Greek Yogurt Parfait with Berries

Calories: 200 kcal (per serving)

Servings: 2

Ingredients:

• 1 cup plain Greek yogurt

• 1/2 cup mixed fresh berries (strawberries, blueberries, raspberries)

• 2 tablespoons granola (optional)

• 1 tablespoon honey or maple syrup

• 1/2 teaspoon vanilla extract

• Fresh mint leaves for garnish (optional)

  
  

Instructions:

1. Prepare the Yogurt:In a small bowl, mix the Greek yogurt with vanilla extract and honey or maple syrup until well combined.

   
   

2. Layer the Parfait:In two glasses or bowls, layer the yogurt mixture at the bottom. Add a layer of mixed berries on top of the yogurt. If desired, sprinkle a tablespoon of granola over the berries for an added crunch.

   
   

3. Repeat:Add another layer of yogurt, followed by more berries. Top with a final sprinkle of granola and a drizzle of honey, if desired.

   
   

4. Garnish and Serve:Garnish with fresh mint leaves for a burst of color and flavor. Serve immediately.

   
   

Enjoy:This Greek Yogurt Parfait with Berries is a light, refreshing, and satisfying treat that's perfect for breakfast or a healthy dessert. Enjoy the natural sweetness of fresh berries combined with creamy yogurt in every delicious bite!